
• Recruiter Excite Recruitment
• Job category Galley Jobs
• Position Sous Chef
• Job details:
You, as the BRILLIANT Sous Chef will manage of all aspects of a specific kitchen operation, including provision planning, staffing, and scheduling, training, and shift execution. You will also exude pride in culinary excellence, demonstrate food skills, and be capable of sound, profitable management techniques. As a leader, you are able to coach and develop Culinarians in a fast-paced environment and possess excellent organization skills, culinary skills, communication skills, time management skills, an eye for detail and a strong commitment to total guest satisfaction.
Responsibilities:
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