Butcher

• Recruiter Carsea Crew

• Job category Carsea Crew

• Position Galley Jobs

• Job details: 

Requirements for position:

– Minimum 2 years’ experience as a Butcher onboard a Cruise Ship or 4/5* Hotel/Resort- Knowledge of food handling procedures with regard to public health standards- Demonstrate experience in motivating, leading, and engaging a diverse workforce to increase synergy and improve productivity- Ability to read, interpret and demonstrate the preparation of recipes- Basic knowledge of HACCP rules and regulations- Intermediate English written & verbal skills


VIEW ORIGINAL JOB POSTING: allcruisejobs.com UK


This is a brief overview. Full description is available on the advertiser’s page.

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