Ocean – Sous Chef

• Recruiter Viking

• Job category Galley Jobs

• Position Sous Chef

• Job details: 

Part of our Galley team on our Ocean vessels, the Sous Chef assists the Chef de Cuisine and/or Executive Chef to oversee the entire assigned Galley operation, by consistently monitoring and checking all food preparation areas over the course of the day and controlling the opening & service hours of the Service Line. The Sous Chef reports to Chef de Cuisine and Executive Chef.

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